In our Life Skills lessons, children explored healthy eating and the food plate before taking on the challenge of designing a three-course menu. Each menu had to incorporate a surprise ingredient handed out to them, leading to some creative culinary decisions! After presenting their ideas to the judge, a winning menu was chosen—but in the spirit of teamwork, we mixed menus and cooked together as a class. The final meal was a true collaboration, prepared, cooked, and enjoyed by all! Check out the photos to see the delicious results.